Hunting and farming in Ancient America: the Woodland and Plains Indians

 

 

Farming

 

Hunting

 

 

Food

 

Methods: simple digging stick

 

Woodland:

land left fallow for years; slash and burn - trees and other plants cut down, then everything burnt to clear the land for cultivation

Crops:

"the Three Sisters" - maize, beans, squash

 

Woodland:

methods: boats, nets, arrows

animals: fish, caribou, moose, beaver, birds

Plains:

methods: horseback, arrows, spears

animals: buffalo, deer, antelope, bear, eagle - for feathers

 

roasted animals, soups

Woodland:

soup based on mosses

Plains:

roasted dogs

 

James Green: Native peoples of the Americas, Oxford University Press, 1993, page 42